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Used Food service management Books

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Remarkable Service Remarkable Service

The Culinary Institute of America (Cia)
Buy from $8.99

Start Your Own Restaurant and Five Other Food Businesses: Your Step-By-Step Guide to Success Start Your Own Restaurant and...

Jacquelyn Lynn
Buy from $9.88

Food and Beverage Management: for the Hospitality, Tourism and Event Industries Food and Beverage Management:...

John Cousins, David Foskett
Buy from $3.96

ManageFirst: Principles of Food and Beverage Management with Online Exam Voucher ManageFirst: Principles of...

National Restaurant Association
Buy from $80.76

Foodservice Organizations: A Managerial and Systems Approach Foodservice Organizations: A...

Mary B Gregoire
Buy from $9.30

Strategic Questions in Food and Beverage Management Strategic Questions in Food...

Professor Roy C Wood
Buy from $6.38

How to Start a Home-Based Catering Business How to Start a Home-Based...

Denise Vivaldo
Buy from $8.83

The Heart of Hospitality: Great Hotel and Restaurant Leaders Share Their Secrets The Heart of Hospitality:...

Micah Solomon, Herve Humler (Foreword by)
Buy from $11.80

The World of Culinary Management: Leadership and Development of Human Resources The World of Culinary...

Jerald Chesser, Noel Cullen
Buy from $44.78

Sous Chef: 24 Hours on the Line Sous Chef: 24 Hours on the...

Michael Gibney
Buy from $8.10

The World of Culinary Supervision, Training, and Management The World of Culinary...

Jerald W Chesser, Noel C Cullen
Buy from $6.38

Foodservice Planning: Layout, Design, and Equipment Foodservice Planning: Layout,...

Barbara A Almanza, Lendal Henry Kotschevar
Buy from $16.53

Food and Beverage Management in the Luxury Hotel Industry Food and Beverage Management...

Sylvain Boussard
Buy from $21.52

The Professional Kitchen Manager The Professional Kitchen...

David Hayes, Allisha Miller
Buy from $100.55

Modern Food Service Purchasing Modern Food Service Purchasing

Robert Garlough
Buy from $67.59

Introduction to Hospitality Management Introduction to Hospitality...

Dennis R Reynolds, Imran Rahman
Buy from $65.63

Controlling Liquor, Wine & Beverage Costs Controlling Liquor, Wine &...

Elizabeth Godsmark
Buy from $9.42

Foodservice Management: Principles and Practices Foodservice Management:...

June Payne-Palacio, Monica Theis
Buy from $21.28

Leadership Lessons from a Chef: Finding Time to Be Great Leadership Lessons from a...

Charles Carroll
Buy from $17.03

Start Your Own Restaurant and More: Pizzeria, Cofeehouse, Deli, Bakery, Catering Business Start Your Own Restaurant and...

Entrepreneur Press, Jacquelyn Lynn
Buy from $10.18

Professional Personal Chef Professional Personal Chef

Candy Wallace, Greg Forte
Buy from $9.45

Food Service Professionals Guide to Bar & Beverage Operation: Ensuring Maximum Success & Maximum Profit Food Service Professionals...

Chris Parry
Buy from $9.62

Planning and Control for Food and Beverage Operations Planning and Control for Food...

Jack D Ninemeier
Buy from $9.41

Management of Food and Beverage Operations Management of Food and...

Jack D Ninemeier
Buy from $6.50

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