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Cooking Essays Books

White Trash Cooking: 25th Anniversary Edition [a Cookbook] White Trash Cooking: 25th...

Ernest Matthew Mickler
Buy from $12.06

The Old-Fashioned: The Story of the World's First Classic Cocktail, with Recipes and Lore The Old-Fashioned: The Story...

Robert Simonson, Daniel Krieger (Photographer)
Buy from $9.49

Ghetto Gastro Presents Black Power Kitchen Ghetto Gastro Presents Black...

Jon Gray, Pierre Serrao
Buy from $15.14

The Sweet Life in Paris: Delicious Adventures in the World's Most Glorious--And Perplexing--City The Sweet Life in Paris:...

David Lebovitz
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The Sommelier's Atlas of Taste: A Field Guide to the Great Wines of Europe The Sommelier's Atlas of...

Rajat Parr, Jordan MacKay
Buy from $26.99

Milk Street: Cookish: Throw It Together: Big Flavors. Simple Techniques. 200 Ways to Reinvent Dinner. Milk Street: Cookish: Throw...

Christopher Kimball
Buy from $13.74

Tacos: Recipes and Provocations: A Cookbook Tacos: Recipes and...

Alex Stupak, Jordana Rothman
Buy from $15.24

Culinary Reactions: The Everyday Chemistry of Cooking Culinary Reactions: The...

Simon Quellen Field
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Tender at the Bone: Growing Up at the Table Tender at the Bone: Growing...

Ruth Reichl
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Born Round: A Story of Family, Food and a Ferocious Appetite Born Round: A Story of Family...

Frank Bruni
Buy from $10.82

Bitters: A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and Formulas Bitters: A Spirited History...

Brad Thomas Parsons, Ed Anderson (Photographer)
Buy from $10.56

The Supper of the Lamb: A Culinary Reflection The Supper of the Lamb: A...

Robert Farrar Capon
Buy from $13.31

Home Cooking: A Writer in the Kitchen: A Memoir and Cookbook Home Cooking: A Writer in the...

Laurie Colwin
Buy from $10.84

The Big Texas Cookbook: The Food That Defines the Lone Star State The Big Texas Cookbook: The...

Editors of Texas Monthly
Buy from $21.99

Zaitoun: Recipes from the Palestinian Kitchen Zaitoun: Recipes from the...

Yasmin Khan
Buy from $23.67

Mezcal and Tequila Cocktails: Mixed Drinks for the Golden Age of Agave [a Cocktail Recipe Book] Mezcal and Tequila Cocktails:...

Robert Simonson
Buy from $11.43

Cold Kitchen: A Year of Culinary Journeys Cold Kitchen: A Year of...

Caroline Eden
Buy from $20.70

The Joy of Oysters: A Complete Guide to Sourcing, Shucking, Grilling, Broiling, and Frying The Joy of Oysters: A...

Nils Bernstein
Buy from $14.79

Sandor Katz's Fermentation Journeys: Recipes, Techniques, and Traditions from Around the World Sandor Katz's Fermentation...

Sandor Ellix Katz
Buy from $9.77

Stir-Frying to the Sky's Edge: The Ultimate Guide to Mastery, with Authentic Recipes and Stories Stir-Frying to the Sky's Edge...

Grace Young
Buy from $9.44

Gyoza: The Ultimate Dumpling Cookbook: 50 Recipes from Tokyo's Gyoza King - Pot Stickers, Dumplings, Spring Rolls and More! Gyoza: The Ultimate Dumpling...

Paradise Yamamoto, Kengo Ishiguro (Afterword by)
Buy from $11.52

Jacques P?pin Heart & Soul in the Kitchen Jacques P?pin Heart & Soul in...

Jacques P?pin
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An Everlasting Meal: Cooking with Economy and Grace An Everlasting Meal: Cooking...

Tamar Adler
Buy from $9.96

Koshersoul: The Faith and Food Journey of an African American Jew Koshersoul: The Faith and...

Michael W Twitty
Buy from $11.49

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