Skip to main content alibris logo

Technology Engineering Food Science Chemistry Biotechnology Books

Ultra-Processed People: The Science Behind Food That Isn't Food Ultra-Processed People: The...

Chris Van Tulleken
Buy from $21.83

Steeped: The Chemistry of Tea Steeped: The Chemistry of Tea

Michelle Francl
Buy from $33.07

Science and Cooking: Physics Meets Food, from Homemade to Haute Cuisine Science and Cooking: Physics...

Michael Brenner, Pia S÷rensen
Buy from $22.78

The Terroir of Whiskey: A Distiller's Journey Into the Flavor of Place The Terroir of Whiskey: A...

Rob Arnold
Buy from $10.04

Chemistry for Cooks: An Introduction to the Science of Cooking Chemistry for Cooks: An...

Sandra C Greer
Buy from $45.76

Principles of Food Sanitation Principles of Food Sanitation

Norman G Marriott
Buy from $22.99

The Joy of Coffee: The Essential Guide to Buying, Brewing, and Enjoying - Revised and Updated The Joy of Coffee: The...

Corby Kummer
Buy from $5.99

The Boletes of China: Tylopilus S.L. The Boletes of China:...

Yan-Chun Li, Zhu L. Yang
Buy from $168.69

Applied Mycology: Entrepreneurship with Fungi Applied Mycology:...

Amritesh Chandra Shukla (Editor)
Buy from $207.85

The Science of Cooking: Understanding the Biology and Chemistry Behind Food and Cooking The Science of Cooking:...

Joseph J Provost, Keri L Colabroy
Buy from $39.83

Food Safety and Quality-Based Shelf Life of Perishable Foods Food Safety and Quality-Based...

Peter J. Taormina (Editor), Margaret D. Hardin (Editor)
Buy from $112.32

How Fermented Foods Feed a Healthy Gut Microbiota: A Nutrition Continuum How Fermented Foods Feed a...

M Andrea Azcarate-Peril (Editor), Roland R Arnold (Editor)
Buy from $168.69

Techniques to Measure Food Safety and Quality: Microbial, Chemical, and Sensory Techniques to Measure Food...

Mohidus Samad Khan (Editor), Mohammad Shafiur Rahman (Editor)
Buy from $243.84

A Rainbow Palate: How Chemical Dyes Changed the West's Relationship with Food A Rainbow Palate: How...

Carolyn Cobbold
Buy from $34.86

Baking Powder Wars: The Cutthroat Food Fight That Revolutionized Cooking Baking Powder Wars: The...

Linda Civitello
Buy from $17.91

Handbook on Sourdough Biotechnology Handbook on Sourdough...

Marco Gobbetti (Editor), Michael G?nzle (Editor)
Buy from $188.02

Food Preservation in Developing Countries: Challenges and Solutions Food Preservation in...

Mohammad U H Joardder, Mahadi Hasan Masud
Buy from $155.07

Coconut Water: A Promising Natural Health Drink-Distribution, Processing and Nutritional Benefits Coconut Water: A Promising...

P. Rethinam, V. Krishnakumar
Buy from $105.15

Fundamentals of Food Process Engineering Fundamentals of Food Process...

Romeo T Toledo
Buy from $13.99

Billion Dollar Burger: Inside Big Tech's Race for the Future of Food Billion Dollar Burger: Inside...

Chase Purdy
Buy from $2.50

Dietary Supplement Test Methods: Liquid Chromatography Separation Techniques and Application Dietary Supplement Test...

David Dajing Ji, Darryl Sullivan
Buy from $49.55

Food Traceability: From Binders to Blockchain Food Traceability: From...

Jennifer McEntire (Editor), Andrew W. Kennedy (Editor)
Buy from $133.18

Next-Generation Plant-based Foods: Design, Production, and Properties Next-Generation Plant-based...

David Julian McClements, Lutz Grossmann
Buy from $165.08

  1. < Prev
  2. 1
  3. 2
  4. 3
  5. ...
  6. 20
  7. Next >