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Garde Manger: The Art and...
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Running a Restaurant for...
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Airbnb for Dummies
Symon He,
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Hotel Operations Management
David K Hayes,
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Revenue Management for the...
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Making Dough: The 12 Secret...
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Routledge Handbook of...
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Risk and Hazard Management...
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Running a Bar for Dummies
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Professional Event...
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How to Start a Home-Based...
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Lost Restaurants of St. Louis
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Start & Run a Tour Guiding...
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Selling the Amish: The...
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Shaping the Shoreline:...
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William Cronon (Foreword by)
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Introduction to Management in...
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The Book of Yields: Accuracy...
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Selling the Sights: The...
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Start Your Own Event Planning...
The Staff of Entrepreneur Media,
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Event Planning: The Ultimate...
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Special Events: The Brave New...
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Kitchen Confidential
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