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Fast Food Nation: The Dark Side of the All-American Meal Fast Food Nation: The Dark...

Eric Schlosser
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The Fish That Ate the Whale: The Life and Times of America's Banana King The Fish That Ate the Whale:...

Rich Cohen
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Who Was Milton Hershey? Who Was Milton Hershey?

James Buckley, Jr., Who Hq
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Becoming Trader Joe: How I Did Business My Way and Still Beat the Big Guys Becoming Trader Joe: How I...

Joe Coulombe, Patty Civalleri
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The Secret Life of Groceries: The Dark Miracle of the American Supermarket The Secret Life of Groceries:...

Benjamin Lorr
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Living Beyond Your Feelings: Controlling Emotions So They Don't Control You Living Beyond Your Feelings:...

Joyce Meyer
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Storey's Guide to Raising Beef Cattle, 4th Edition: Health, Handling, Breeding Storey's Guide to Raising...

Heather Smith Thomas
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Storey's Guide to Raising Sheep, 5th Edition: Breeding, Care, Facilities Storey's Guide to Raising...

Carol Ekarius, Paula Simmons
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The Market Gardener: A Successful Grower's Handbook for Small-Scale Organic Farming The Market Gardener: A...

Jean-Martin Fortier
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The Search for God and Guinness: A Biography of the Beer That Changed the World The Search for God and...

Stephen Mansfield
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Grinding it Out: The Making of Mcdonalds Grinding it Out: The Making...

Ray Kroc, Robert Anderson
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Small Farm Republic: Why Conservatives Must Embrace Local Agriculture, Reject Climate Alarmism, and Lead an Environmental Revival Small Farm Republic: Why...

John Klar, Joel Salatin (Foreword by)
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Food for Life: Your Guide to the New Science of Eating Well from the #1 Sunday Times bestseller Food for Life: Your Guide to...

Tim Spector
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Chew on This: Everything You Don't Want to Know about Fast Food Chew on This: Everything You...

Dr. Charles Wilson, MD, Eric Schlosser
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Holistic Goat Care: A Comprehensive Guide to Raising Healthy Animals, Preventing Common Ailments, and Troubleshooting Problems Holistic Goat Care: A...

Gianaclis Caldwell
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The Lean Farm: How to Minimize Waste, Increase Efficiency, and Maximize Value and Profits with Less Work The Lean Farm: How to...

Ben Hartman
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The Beginner's Guide to Cheese Making: Easy Recipes and Lessons to Make Your Own Handcrafted Cheeses The Beginner's Guide to...

Elena R Santogade
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Bourbon Empire: The Past and Future of America's Whiskey Bourbon Empire: The Past and...

Reid Mitenbuler
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Ultra-Processed People: Why Do We All Eat Stuff That Isn't Food ... and Why Can't We Stop? Ultra-Processed People: Why...

Chris van Tulleken
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Math for the Professional Kitchen Math for the Professional...

The Culinary Institute of America (CIA), Laura Dreesen
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Everything I Want to Do Is Illegal: War Stories from the Local Food Front Everything I Want to Do Is...

Joel Salatin
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The Us Brewing Industry: Data and Economic Analysis The Us Brewing Industry: Data...

Victor J Tremblay, Carol Horton Tremblay
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Restaurant Success by the Numbers: A Money-Guy's Guide to Opening the Next New Hot Spot Restaurant Success by the...

Roger Fields
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The Third Plate: Field Notes on the Future of Food The Third Plate: Field Notes...

Dan Barber
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