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New Release Paperback Business Economics Industries Food Industry Books

Handbook of Research on Food Processing and Preservation Technologies: Volume 3: Computer-Aided Food Processing and Quality Evaluation Techniques Handbook of Research on Food...

Preeti Birwal (Editor), Megh R Goyal (Editor)
Buy from $143.21

Transforming Food Systems: Narratives of Power Transforming Food Systems:...

Molly D Anderson
Buy from $69.01

Handbook of Research on Food Processing and Preservation Technologies: Volume 5: Emerging Techniques for Food Processing, Quality, and Safety Assurance Handbook of Research on Food...

Monika Sharma (Editor), Megh R Goyal (Editor)
Buy from $143.21

Sustainable Agriculture for Food Security: A Global Perspective Sustainable Agriculture for...

Acharya Balkrishna (Editor)
Buy from $143.21

Handbook of Research on Food Processing and Preservation Technologies: Volume 4: Design and Development of Specific Foods, Packaging Systems, and Food Safety Handbook of Research on Food...

Megh R Goyal (Editor), Monika Sharma (Editor)
Buy from $143.21

Strategic Management for the Hospitality and Tourism Industry: Developing a Competitive Advantage Strategic Management for the...

Vincent Sabourin
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Supervision in the Hospitality Industry: Leading Human Resources Supervision in the...

John R Walker
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Food Margins: Lessons from an Unlikely Grocer Food Margins: Lessons from an...

Cathy Stanton
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Routledge Handbook of Animal Welfare Routledge Handbook of Animal...

Andrew Knight (Editor), Clive Phillips (Editor)
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Managing People in Commercial Kitchens: A Contemporary Approach Managing People in Commercial...

Charalampos Giousmpasoglou, Evangelia Marinakou
Buy from $29.31

Billion Dollar Burger: Inside Big Tech's Race for the Future of Food Billion Dollar Burger: Inside...

Chase Purdy
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Cultivating Socialism: Venezuela, Alba, and the Politics of Food Sovereignty Cultivating Socialism:...

Rowan Lubbock
Buy from $37.13

The Washington Apple: Orchards and the Development of Industrial Agriculture Volume 7 The Washington Apple:...

Amanda L Van Lanen
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The History of Rioja Wine: Tradition and Invention The History of Rioja Wine:...

Ludger Mees
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The Takeout 25 Effect: Mobilizing Community for Positive Change The Takeout 25 Effect:...

Ravi Parakkat
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Cooking with Tenny - A Collection of Family Favorites Cooking with Tenny - A...

Tenny Harding
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Mother Earth vs Corporate Greed: The Betrayal of America's Traditional Farmers and Ranchers from Corrupt Government Programs and Corporate Greed Mother Earth vs Corporate...

Kempton Olney
Buy from $26.65

Managing Employees in Foodservice Operations Managing Employees in...

David K Hayes, Jack D Ninemeier
Buy from $97.65

Cooperatives Across Clusters: Lessons from the Cranberry Industry Cooperatives Across Clusters:...

Anil Hira, Paul Gottlieb
Buy from $34.16

Baking Business Sustainability Through Life Cycle Management Baking Business...

Joćo Miguel Ferreira da Rocha (Editor), Aleksandra Figurek (Editor)
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The Business of Being a Chef The Business of Being a Chef

Mark J French
Buy from $111.99

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