Steven C Ricke
Steve C. Ricke is the Donald aBuddya Wray Chair in Food Safety and director of the Center for Food Safety in the Institute of Food Science and Engineering at the University of Arkansas. He is editor in chief for Bioresource Technology and a member of the editorial board of the Journal of Food Protection.
Steve C. Ricke is the Donald aBuddya Wray Chair in Food Safety and director of the Center for Food Safety in the Institute of Food Science and Engineering at the University of Arkansas. He is editor in chief for Bioresource Technology and a member of the editorial board of the Journal of Food Protection. See less
Steven C Ricke's Featured Books