Skip to main content
alibris logo

Used Food service Books

Favorites

Condition

Formats

Book subjects like Food service

Browse All Subjects




Increasing Restaurant Sales: Boost Your Sales & Profits by Selling More Appetizers, Desserts, & Side Items Increasing Restaurant Sales:...

B J Granberg
Buy from $8.99

Managing Employees in Foodservice Operations Managing Employees in...

David K Hayes, Jack D Ninemeier
Buy from $97.65

Nutrition for Foodservice Managers: Concepts, Applications, and Management Nutrition for Foodservice...

Mahmood A Khan
Buy from $14.10

Food Process Engineering: Safety Assurance and Complements Food Process Engineering:...

F Xavier Malcata
Buy from $167.98

Winning Foodservice Ideas: The Best of Restaurants and Institutions Winning Foodservice Ideas:...

Michael Bartlett
Buy from $24.11

Diet of Worms. Quality of Catering in Kenyan Prisons Diet of Worms. Quality of...

Jacqueline Cheptepkeny Korir
Buy from $47.74

Der Cateringvertrag: Rechtstatsachen, Rechtsnatur Und Rechtsprobleme Eines Modernen Dienstleistungsvertrags Der Cateringvertrag:...

Michael Martinek (Editor), Torsten Peters
Buy from $110.53

Controlling Restaurant & Food Service Food Costs: 365 Secrets Revealed Controlling Restaurant & Food...

Douglas R Brown
Buy from $8.99

The Food Professional's Guide: The James Beard Foundation Directory of People, Products, and Services The Food Professional's Guide...

Irena Chalmers
Buy from $42.86

Workhorse: My Sublime and Absurd Years in New York City's Restaurant Scene Workhorse: My Sublime and...

Kim Reed
Buy from $8.07

Foodservice productivity and profit ideabook : with appendix of ideas from operators Foodservice productivity and...

William L. Kahrl
Buy from $19.95

Food, Cookery, and Diet: An Information Guide Food, Cookery, and Diet: An...

Raymond John Prytherch
Buy from $85.99

Food Hygiene Handbook Food Hygiene Handbook

A. Richard Sprenger
Buy from $0.99

A Career in Catering: Choosing a Course A Career in Catering:...

Roy Hayter
Buy from $202.79

Selecting a Computer-Assisted System for Volume Food Service Selecting a Computer-Assisted...

Thomas W Pellegrino
Buy from $12.10

Hygiene Hygiene

Great Britain: Department of Health and Social Security: Hotel and Dietetic Services Branch
Buy from $84.36

The Use of Hazard Analysis Critical Control Point (Haccp) Principles in Food Control: Report of an Fao Expert Technical Meeting, Vancouver, Canada, 12-16 December 1994 The Use of Hazard Analysis...

Food and Agriculture Organization of the United Nations
Buy from $2,188.00

Microcomputers in the Hotel and Catering Industry Microcomputers in the Hotel...

Sarah Godowski
Buy from $24.98

Ship's cook and baker Ship's cook and baker

Otto Krey
Buy from $22.13

Cooking for profit : a new American cookbook adapted for the use of all who serve meals for a price Cooking for profit : a new...

Jessup Whitehead
Buy from $36.48

FS/L English. - FS/L English. -

Peter Klain
Buy from $78.92

Work study for hotels and restaurants. Work study for hotels and...

James G. Pilling
Buy from $19.76

Calculations for Catering Students Calculations for Catering...

H.Gwynne Davies
Buy from $4.03

Food Safety Management: a Guide for Caterers Food Safety Management: a...

Joanne Zaida Taylor, Ned Jolliffe (Illustrator)
Buy from $14.24

  1. < Prev
  2. 1
  3. ...
  4. 20
  5. 21
  6. Next >

Related Books
Alibris BBB Business Review

Terms of Use | Privacy Policy | Recommendations by Simularity | Accessibility Statement
Copyright © 1998 - 2024 Alibris UK. All rights reserved.

Alibris, the Alibris logo, and Alibris.com are registered trademarks of Alibris, Inc.

Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited, Baker & Taylor, Inc., or by their respective licensors, or by the publishers, or by their respective licensors. For personal use only. All rights reserved. All rights in images of books or other publications are reserved by the original copyright holders.