New Quantity cooking Books

The Professional Chef

The Culinary Institute of America (Cia)
Buy new from $79.40
eBook from $32.00

Entertaining with Mary Berry:...

Mary Berry, Lucy Young
Buy new from $26.99

Garde Manger: The Art and...

The Culinary Institute of America (Cia)
Buy new from $61.24
eBook from $26.00

Techniques of Healthy Cooking

The Culinary Institute of America (Cia)
Buy new from $69.39
eBook from $28.00

Professional Cooking

Wayne Gisslen
Buy new from $32.00
eBook from $40.00

Feed Your People: Recipes for...

Leslie Jonath, Molly De Coudreaux
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Food for Fifty

Mary K Molt, Ph.D., R.D., L.D.
Buy new from $62.73

Scout's Large Groups Cookbook

Christine Conners, Tim Conners
Buy new from $17.40
eBook from $15.99

Modern Batch Cookery

The Culinary Institute of America (Cia)
Buy new from $160.80
eBook from $25.00

Simple and Delicious Make...

Jessica Fisher
Buy new from $12.17
eBook from $14.99

Taste of Home Church Supper...

Taste Of Home Taste of Home (Editor)
Buy new from $15.29

The Eat Like a Man Guide to...

Ryan D'Agostino (Editor), Bryan Voltaggio (Foreword by)
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Taste of Home Potluck!: 336...

Taste of Home
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America's Best Church Supper...

Mark Hagen
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Cooking for crowds

Merry E White, Edward Koren
Buy new from $33.92
eBook from $35.00

Not Your Mother's Make Ahead...

Jessica Fisher
Buy new from $80.11

The Professional Chef, 9e...

The Culinary Institute of America (CIA)
Buy new from $43.19

Taming the Feast: Ben Ford's...

Ben Ford, Carolynn Carreno
Buy new from $35.80

Cooking for Crowds for Dummies

Dawn Simmons, Curt Simmons
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Professional Garde Manger: A...

Lou Sackett, Jaclyn Pestka
Buy new from $93.45
eBook from $51.00

The Batch Cook Book: Money...

Sam Gates
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Feeding the Masses: Meal...

Sydney Cline
Buy new from $93.33

Garde Manger: The Art and...

The Culinary Institute of America (CIA)
Buy new from $45.59
eBook from $15.00

Essentials of Professional...

Wayne Gisslen
Buy new from $138.91
eBook from $51.00