Gordon Ramsay's Playing with...
Gordon Ramsay
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The Professional Chef
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The Patron Way: From Fantasy...
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Human Resources Management in...
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The Professional Pastry Chef
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Unsavory Truth: How Food...
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Coca-Cola
Sara Green
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Food and the City: Histories...
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Finding Fortunato: How a...
Adam Pearson
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Slaughterhouse: Chicago's...
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From Barista to Boardroom:...
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One Small Farm: Photographs...
Craig Schreiner
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Food & Freedom: How the Slow...
Carlo Petrini,
John Irving (Translator)
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Wine Sales and Distribution:...
Paul Wagner,
John C Crotts
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Managing Pig Health 2nd...
John Carr (Editor)
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In Search of the Wild Tofurky...
Seth Tibbott,
Steve Richardson
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Bound in Twine: The History...
Sterling David Evans
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The Food Sharing Revolution:...
Michael S Carolan
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Kitchen Pro Series: Guide to...
Culinary Institute of America,
Mark Ainsworth
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Food Around the World: A...
Margaret McWilliams
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Garden Variety: The American...
John Hoenig
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The Culinary Professional
John Draz,
Christopher Koetke
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The Coke Machine: The Dirty...
Michael Blanding
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The Farmer's Lawyer: The...
Sarah Vogel
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