Nutrition in Public Health: A Handbook for Developing Programs and Services

This is a handbook for practicing public health nutritionists, which addresses managerial skills needed for policymaking, advocacy, assessment, planning, evaluation, and management. It defines and describes the scope of public health nutrition and the potential opportunities for nutrition services in health agency programs. Read More

This is a handbook for practicing public health nutritionists, which addresses managerial skills needed for policymaking, advocacy, assessment, planning, evaluation, and management. It defines and describes the scope of public health nutrition and the potential opportunities for nutrition services in health agency programs. Read Less

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1990 Edition

ISBN:

0834201445

/ ISBN-13:

9780834201446

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• Hardcover, Good 1990, Aspen Publishers ISBN-13: 9780834201446 See Item Details ▾

  Bonita HIGH Newport Coast, CA, USA

  $41.88 $134.95 Add to Basket Add this copy of Nutrition in Public Health: a Handbook for Developing to cart. $41.88, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 1990 by Aspen Pub.

  	Edition: 1990, Aspen Publishers Hardcover, Good	Details: ISBN: 0834201445 ISBN-13: 9780834201446 Pages: 569 Publisher: Aspen Publishers Published: 1990 Language: English Alibris ID: 18037301857	Shipping Options: Standard Shipping: $4.71 Choose your shipping method in Checkout. Costs may vary based on destination.
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1990, Aspen Publishers ISBN-13: 9780834201446 Hardcover See All from $41.88