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New Social Science Agriculture Food Books

Barons: Money, Power, and the Corruption of America's Food Industry Barons: Money, Power, and the...

Austin Frerick, Eric Schlosser (Foreword by)
Buy new from $23.91

The Science of Spice: Understand Flavor Connections and Revolutionize Your Cooking The Science of Spice:...

Dr. Stuart Farrimond
Buy new from $23.71

Food, Inc. 2: Inside the Quest for a Better Future for Food Food, Inc. 2: Inside the...

Participant (Editor), Karl Weber (Editor)
Buy new from $16.65

The Art of Natural Cheesemaking: Using Traditional, Non-Industrial Methods and Raw Ingredients to Make the World's Best Cheeses The Art of Natural...

David Asher, Sandor Ellix Katz (Foreword by)
Buy new from $23.07

The Big Fat Surprise: Why Butter, Meat, and Cheese Belong in a Healthy Diet The Big Fat Surprise: Why...

Nina Teicholz
Buy new from $12.09

Dirt to Soil: One Family's Journey Into Regenerative Agriculture Dirt to Soil: One Family's...

Gabe Brown
Buy new from $13.81

Invitation to a Banquet: The Story of Chinese Food Invitation to a Banquet: The...

Fuchsia Dunlop
Buy new from $12.88

Food Rules: An Eater's Manual Food Rules: An Eater's Manual

Michael Pollan
Buy new from $6.99

Food Studies: A Hands-On Guide Food Studies: A Hands-On Guide

Willa Zhen
Buy new from $26.90

Keeping Bees with a Smile: Principles and Practice of Natural Beekeeping Keeping Bees with a Smile:...

Fedor Lazutin, Leo Sharashkin (Editor)
Buy new from $25.73

Eating Animals Eating Animals

Jonathan Safran Foer
Buy new from $11.85

The Oxford Companion to Spirits and Cocktails The Oxford Companion to...

David Wondrich (Editor-in-chief), Noah Rothbaum (Associate editor)
Buy new from $45.43

Ultra-Processed People: Why Do We All Eat Stuff That Isn't Food ... and Why Can't We Stop? Ultra-Processed People: Why...

Chris van Tulleken
Buy new from $11.25

The Secret Life of Groceries: The Dark Miracle of the American Supermarket The Secret Life of Groceries:...

Benjamin Lorr
Buy new from $16.30

The Oxford Companion to Wine The Oxford Companion to Wine

Julia Harding Mw (Editor), Jancis Robinson Obe Mw (Editor)
Buy new from $54.55

Eating on the Wild Side: The Missing Link to Optimum Health Eating on the Wild Side: The...

Jo Robinson
Buy new from $16.30

Animal, Vegetable, Miracle - Tenth Anniversary Edition: A Year of Food Life Animal, Vegetable, Miracle -...

Barbara Kingsolver, Camille Kingsolver
Buy new from $18.83

The Mushroom at the End of the World: On the Possibility of Life in Capitalist Ruins The Mushroom at the End of...

Anna Lowenhaupt Tsing
Buy new from $13.98

The Conquest of Bread The Conquest of Bread

Peter Kropotkin
Buy new from $8.73

The Good Eater: A Vegan's Search for the Future of Food The Good Eater: A Vegan's...

Nina Guilbeault
Buy new from $22.60

Stewards of Eden: What Scripture Says about the Environment and Why It Matters Stewards of Eden: What...

Sandra L Richter
Buy new from $14.81

The Marvelous Pigness of Pigs: Respecting and Caring for All God's Creation The Marvelous Pigness of Pigs...

Joel Salatin
Buy new from $11.03

Taste of War: World War II and the Battle for Food Taste of War: World War II...

Lizzie Collingham
Buy new from $36.82

Wild, Tamed, Lost, Revived: The Surprising Story of Apples in the South Wild, Tamed, Lost, Revived:...

Diane Flynt, Angie Mosier (Photographer)
Buy new from $30.05

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