![Franklin Barbecue: A Meat-Smoking Manifesto [a Cookbook]](https://www1.alibris-static.com/franklin-barbecue-a-meat-smoking-manifesto-a-cookbook/isbn/9781607747208.gif)
Franklin Barbecue: A Meat...
Aaron Franklin,
Jordan MacKay
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Easy Charcuterie Boards:...
Marco Niccoli,
Aubrey Niccoli
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Home Production of Quality...
Stanley Marianski,
Adam Marianski
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Charcuterie: The Craft of...
Michael Ruhlman,
Brian Polcyn
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Meat Smoking and Smokehouse...
Stanley Marianski,
Adam Marianski
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Weber's Smoke: A Guide to...
Jamie Purviance
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The Smoked-Foods Cookbook:...
Lue Park,
Ed Park
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Cold-Smoking & Salt-Curing...
A D Livingston
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The Artisanal Kitchen:...
Joe Carroll,
Nick Fauchald
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Dadgum That's Good. . . and...
John McLemore
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Smoking Food: A Guide to...
Chris Fortune
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Weeknight Smoking on Your...
Adam McKenzie
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Smoking Meat: Tools -...
Will Fleischman
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Get Smokin': 190 Award...
Cookshack
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Home Book of Smoke Cooking:...
Jack Sleight
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Smoking, Curing, & Drying...
T Turan
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Dadgum That's Good Too!
John McLemore,
Paula Dean (Foreword by)
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Smoke in Food Processing
Joseph A Maga
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Smoker Cookbook: Texas Bbq:...
Roger Murphy
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Home Smoking and Curing: How...
Keith Erlandson
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Bacon 24/Seven: Recipes for...
Theresa Gilliam,
E Jane Armstrong (Photographer)
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Grill Smoke Bbq
Ben Tish,
Kris Kirkham (Photographer)
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Smoking Food: A Beginner's...
Chris Dubbs,
Dave Heberle
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Charcuterie: The Craft of...
Brian Polcyn,
Michael Ruhlman
Buy new from $71.00
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