Used Quantity Cooking Books

The Professional Chef

The Culinary Institute of America (Cia)
Buy from $13.60
eBook from $32.00

Garde Manger: The Art and...

The Culinary Institute of America (Cia)
Buy from $8.48
eBook from $26.00

Professional Cooking

Wayne Gisslen
Buy from $9.49
eBook from $40.00

The Eat Like a Man Guide to...

Ryan D'Agostino (Editor), Bryan Voltaggio (Foreword by)
Buy from $10.00

Garde Manger: Cold Kitchen...

The American Culinary Federation, Michael Leonard
Buy from $50.35

Our Best Family Recipes

Gooseberry Patch
Buy from $9.24
eBook from $12.99

Food for Fifty

Mary K Molt, Ph.D., R.D., L.D.
Buy from $12.21

Not Your Mother's Make-Ahead...

Jessica Fisher
Buy from $9.64
eBook from $24.99

Cooking for Crowds for Dummies

Dawn Simmons, Curt Simmons
Buy from $9.55

Simple and Delicious Make...

Jessica Fisher
Buy from $4.62
eBook from $14.99

Scout's Large Groups Cookbook

Christine Conners, Tim Conners
Buy from $12.39
eBook from $15.99

101 Recipes for Preparing...

Richard Helweg
Buy from $53.96

America's Best Church Supper...

Mark Hagen
Buy from $9.29

Professional Garde Manger: A...

Lou Sackett, Jaclyn Pestka
Buy from $46.17
eBook from $51.00

Feed Your People: Recipes for...

Leslie Jonath, Molly De Coudreaux
Buy from $15.52

Garde Manger: The Art and...

The Culinary Institute of America (CIA)
Buy from $36.57
eBook from $15.00

Taste of Home Potluck!: 336...

Taste of Home
Buy from $7.99

Taming the Feast: Ben Ford's...

Ben Ford, Carolynn Carreno
Buy from $9.84

Potluck: Food and Drink to...

The Editors of Food & Wine
Buy from $9.34

The Professional Chef, 9e...

The Culinary Institute of America (CIA)
Buy from $22.86

Feeding the Masses: Meal...

Sydney Cline
Buy from $20.42

Not Your Mother's Make Ahead...

Jessica Fisher
Buy from $4.83

Techniques of Healthy Cooking

The Culinary Institute of America (Cia)
Buy from $10.56
eBook from $28.00

Cooking for crowds

Merry E White, Edward Koren
Buy from $8.22
eBook from $35.00