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New Release Paperback Hotel catering trades Books

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Nick Jacobson
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Current Trends and Practices in Tourism Current Trends and Practices...

Özgür Yayla (Editor), Alper Isin (Editor)
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Accounting and Financial Management in Foodservice Operations Accounting and Financial...

David K. Hayes, Jack D. Ninemeier
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A Waiter in Paris: Adventures in the Dark Heart of the City A Waiter in Paris: Adventures...

Edward Chisholm
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Food Service Professionals Guide to Bar & Beverage Operation: Ensuring Maximum Success & Maximum Profit Food Service Professionals...

Chris Parry
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The Routledge Handbook of Gastronomic Tourism The Routledge Handbook of...

Saurabh Kumar Dixit (Editor)
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Food and Beverage Management: For the hospitality, tourism and event industries Food and Beverage Management:...

John Cousins, David Foskett
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Practical Cookery for the Level 2 Professional Cookery Diploma, 3rd edition Practical Cookery for the...

Professor David Foskett, Gary Farrelly
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Mastering Hospitality Management: Modern competencies and approaches to successful hospitality management Mastering Hospitality...

Søren Brøns-Poulsen
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On Cooking: A Textbook of Culinary Fundamentals, Global Edition On Cooking: A Textbook of...

Sarah Labensky, Alan Hause
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A Mother's Shame: A gritty, standalone historical saga from Rosie Clarke A Mother's Shame: A gritty,...

Rosie Clarke
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From Oberoi to Oyo: Behind the scenes with the movers and shakers of India's hotel industry From Oberoi to Oyo: Behind...

Chitra Narayanan
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A Mother's Shame: A gritty, standalone historical saga from Rosie Clarke A Mother's Shame: A gritty,...

Rosie Clarke
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A Harvest Murder: A cozy crime murder mystery from Frances Evesham A Harvest Murder: A cozy...

Frances Evesham
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Wedding Bells on Madison Avenue: The perfect feel-good, romantic read from bestseller Helen Rolfe Wedding Bells on Madison...

Helen Rolfe
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Wedding Bells on Madison Avenue: The perfect feel-good, romantic read from bestseller Helen Rolfe Wedding Bells on Madison...

Helen Rolfe
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The Call: A nail-biting, unputdownable thriller The Call: A nail-biting,...

P.D. Viner
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A Waiter in Paris: Adventures in the Dark Heart of the City A Waiter in Paris: Adventures...

Edward Chisholm
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An Escape to Remember: The perfect feel-good romance An Escape to Remember: The...

T.A. Williams
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Food Service Professionals Guide to Buying & Selling A Restaurant Business: For Maximum Profit Food Service Professionals...

Lynda Andrews
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Food Service Professionals Guide to Controlling Restaurant & Food Service Food Costs Food Service Professionals...

Douglas R Brown
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Kitchen Pollutants Control and Ventilation: A Ventilation Guide to Asian & European Kitchen Environment Kitchen Pollutants Control...

Angui Li, Risto Kosonen
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Food Service Professionals Guide to Controlling Restaurant & Food Service Operating Costs Food Service Professionals...

Cheryl Lewis, Douglas R Brown
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The Theory of Hospitality and Catering, 14th Edition The Theory of Hospitality and...

Professor David Foskett, Patricia Paskins
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Buying, Selling & Leasing a Restaurant for Maximum Profit: 365 Secrets Revealed Buying, Selling & Leasing a...

Lynda Andrews
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Controlling Restaurant & Food Service Food Costs: 365 Secrets Revealed Controlling Restaurant & Food...

Douglas R Brown
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Controlling Restaurant & Food Service Operating Costs Controlling Restaurant & Food...

Cheryl Lewis, R.N., Douglas R Brown
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Bar & Beverage Operation: Ensuring Success & Maximum Profit Bar & Beverage Operation:...

Chris Parry
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