Paperback Cooking Specific Ingredients Seafood Books

Jamie's Food Tube: The Pasta...

Gennaro Contaldo
Buy from $4.92

Butchering, Processing and...

Frank G Ashbrook
Buy from $23.44

Tin Fish Gourmet: Gourmet...

Barbara-Jo McIntosh, Michel Roux (Foreword by)
Buy from $16.83

Tina Nordström's Scandinavian...

Tina Nordstrom
Buy from $17.29

My Little Salmon Cookbook:...

Booksumo Press
Buy from $15.61

Fish Grilled & Smoked: 150...

John Manikowski
Buy from $8.46

The Ultimate Shrimp Book:...

Bruce Weinstein
Buy from $7.99

The Big 10 Fish & Seafood...

Terri Dien
Buy from $9.19

Good Fish: 100 Sustainable...

Becky Selengut
Buy from $10.61

West Coast Seafood: The...

Jay Harlow
Buy from $9.04

Field Guide to Seafood: How...

Aliza Green
Buy from $9.42

From Tentacles to Table: 101...

The Rustic Fork Amag
Buy from $16.64

Recreational Dungeness...

Scott Haugen
Buy from $8.78

Fish: The Complete Guide to...

Mark Bittman
Buy from $8.26

Wildsam Field Guides: Gulf...

Taylor Bruce (Editor), Hannah Hayes (Editor)
Buy from $18.76

Salmon Patties, Cakes and...

Shanna Lea
Buy from $19.46

Cast Iron Cookbook for...

Guinevere D Hodges
Buy from $19.20

Alan Wong's New Wave Luau:...

Alan Wong, John Harrisson
Buy from $10.53

From Hook to Table

Vic Dunaway
Buy from $10.12

The Crab Cookbook

Whitey Schmidt
Buy from $8.22

Jake's Seafood Cookbook

The Chefs at Jake's, Edward Gowans (Photographer)
Buy from $8.22

Chowders, Soups, and Stews

Marjorie Standish
Buy from $5.51
eBook from $6.99

Salmon 365: Enjoy 365 Days...

Mila Mason
Buy from $7.82

Stalking the Blue Eyed Scallop

Euell Gibbons, Fodor's
Buy from $9.28