11 Delicious Romanian Recipes...
Haan Palcu-Chang
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Beyond Borscht: Old-World...
Tatyana Nesteruk
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Celtic Folklore Cooking
Joanne Asala
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In the French Kitchen with...
Mardi Michels,
Dorie Greenspan (Foreword by)
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French Cooking for Beginners:...
François de Mélogue
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The Complete Book of Greek...
Recipe Club of St Paul's Church
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German Meals at Oma's:...
Gerhild Fulson
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The Ukrainian Christmas...
Marit Peters
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Medieval Cookbook
Maggie Black
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Lobscouse & Spotted Dog:...
Anne Chotzinoff Grossman,
Lisa Grossman Thomas
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My Berlin Kitchen: Adventures...
Luisa Weiss
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Chef Baba Cookbook: Eastern...
Miroslava Perge,
Damir Perge
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The Ultimate Dutch Cookbook:...
Slavka Bodic
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Traditional British Cooking:...
Hilaire Walden
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Diane Seed's Mediterranean...
Diane Seed
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Russian, German & Polish Food...
Lesley Chamberlain
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The Ultimate Swedish Cookbook...
Slavka Bodic
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The Georgian Feast: The...
Darra Goldstein
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Tasting Georgia: A Food and...
Carla Capalbo
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Culinaria: European...
A. Domine,
etc.
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Classic Mediterranean Cookbook
Sarah Woodward
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Swiss Cuisine: The Tastes of...
Lukas Prochazka
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Ralph's Italian Restaurant:...
Jimmy Rubino, Jr.,
James Darren (Foreword by)
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Recipes from Ukraine: Take a...
Heston Brown
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European Specialties
Andre Domine (Editor),
Michael Ditter (Editor)
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