Used Cooking Essays Books

Taste of Persia: A Cook's...

Naomi Duguid
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Bitters: A Spirited History...

Brad Thomas Parsons, Ed Anderson (Photographer)
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Buttermilk Graffiti: A Chef's...

Edward Lee
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Love, Loss, and What We Ate:...

Padma Lakshmi
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Honey Cake & Latkes: Recipes...

Auschwitz-Birkenau Memorial Foundation, Ronald S Lauder (Foreword by)
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WD 50: The Cookbook

Wylie DuFresne, Peter Meehan
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Champagne [Boxed Book & Map...

Peter Liem
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Culinary Reactions: The...

Simon Quellen Field
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Jailhouse Cookbook the...

Artie Cuisine
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Let's Eat France!: 1,250...

Fran?ois-R?gis Gaudry
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Julia's Kitchen Wisdom:...

Julia Child
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I Tried This! Food Adventure...

River Breeze Press
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Secrets of the Sommeliers:...

Rajat Parr, Jordan MacKay
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Mom, I Want to Learn Your...

Jeffrey Mason
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An Everlasting Meal: Cooking...

Tamar Adler
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Mezcal and Tequila Cocktails:...

Robert Simonson
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Eat What Elephants Eat: Vegan...

Dominick Thompson
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My Shanghai: Recipes and...

Betty Liu
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Twelve Recipes

Cal Peternell
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Cooked: A Natural History of...

Michael Pollan
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The Raw and the Cooked:...

Jim Harrison
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The Best American Food and...

Padma Lakshmi, Jaya Saxena
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Love Letter to a Garden

Debbie Millman, Roxane Gay (Contributions by)
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The Soul of a Chef: The...

Michael Ruhlman
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