The Paris Cookbook
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Bistro Cooking
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The food of France
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Saveur Cooks Authentic French
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Cezanne and the Provencal...
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When French Women Cook: A...
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A Pig in Provence: Good Food...
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Two for Tonight: Pure Romance...
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Charcuterie and French Pork...
Jane Grigson
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Le Cordon Bleu at Home
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Girardet: Recipes from a...
Fredy Girardet,
Pierre-Michel Delessert (Photographer)
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Simple French Cookery
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World Class Cuisine of Italy...
Gail Greco,
Tom Bagley (Photographer)
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Fundamental Techniques of...
French Culinary Institute
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One Pot French: More Than 100...
Jean-Pierre Challet
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Dione Lucas Gourmet Cooking SC
Dione Lucas
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Roger Verge's New...
Roger Verge,
Pierre Hussenot (Photographer)
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New classic cuisine
Albert Roux
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The Cuisine of Olympe: Great...
Dominique Nahmias,
Olympe
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LaVarenne's Paris kitchen
Anne Willan
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Les Dīners de Gala
Salvador Dali
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Le Guide Culinaire
Auguste Escoffier
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The Enlightened Cuisine: A...
Rene Verdon
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Ten Vineyard Lunches
Richard Olney
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