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Used Canning and preserving Books

Complete Book of Home Preserving: 400 Delicious and Creative Recipes for Today Complete Book of Home...

Judi Kingry (Editor), Lauren Devine (Editor)
Buy from $14.99

Ball Complete Book of Home Preserving: 400 Delicious and Creative Recipes for Today Ball Complete Book of Home...

Judi Kingry (Editor), Lauren Devine (Editor)
Buy from $16.31

The Complete Guide to Pressure Canning: Everything You Need to Know to Can Meats, Vegetables, Meals in a Jar, and More The Complete Guide to...

Diane Devereaux - The Canning Diva
Buy from $17.21

Ball Canning Back to Basics: A Foolproof Guide to Canning Jams, Jellies, Pickles, and More Ball Canning Back to Basics:...

Ball Home Canning Test Kitchen
Buy from $14.77

The Amish Canning Cookbook The Amish Canning Cookbook

Georgia Varozza
Buy from $14.12

Preserving with Pomona's Pectin, Updated Edition: Even More Recipes Using the Revolutionary Low-Sugar, High-Flavor Method for Crafting and Canning Jams, Jellies, Conserves and More Preserving with Pomona's...

Allison Carroll Duffy, Pomona's Pectin
Buy from $20.88

The Homestead Canning Cookbook: -Simple, Safe Instructions from a Certified Master Food Preserver -Over 150 Delicious, Homemade Recipes -Practical Help to Create a Sustainable Lifestyle The Homestead Canning...

Georgia Varozza
Buy from $13.86

Fermented Vegetables, 10th Anniversary Edition: Creative Recipes for Fermenting 72 Vegetables, Fruits, & Herbs in Brined Pickles, Chutneys, Kimchis, Krauts, Pastes & Relishes Fermented Vegetables, 10th...

Kirsten K Shockey, Christopher Shockey
Buy from $22.44

Pressure Canning for Beginners and Beyond: Safe, Easy Recipes for Preserving Tomatoes, Vegetables, Beans and Meat Pressure Canning for...

Angi Schneider
Buy from $19.18

Food in Jars: Preserving in Small Batches Year-Round Food in Jars: Preserving in...

Marisa McClellan
Buy from $12.69

Amish Canning & Preserving: How to Make Soups, Sauces, Pickles, Relishes, and More Amish Canning & Preserving:...

Laura Anne Lapp
Buy from $13.79

Foolproof Preserving and Canning: A Guide to Small Batch Jams, Jellies, Pickles, and Condiments Foolproof Preserving and...

America's Test Kitchen (Editor)
Buy from $15.15

Beginner's Guide to Canning: 90 Easy Recipes to Can, Savor, and Gift Beginner's Guide to Canning:...

Diane Devereaux
Buy from $14.49

Naturally Sweet Food in Jars: 100 Preserves Made with Coconut, Maple, Honey, and More Naturally Sweet Food in Jars:...

Marisa McClellan
Buy from $16.59

The Complete Book of Home Canning The Complete Book of Home...

The United States Department of Agriculture
Buy from $17.00

Artisanal Preserves: Small-Batch Jams, Jellies, Marmalades, and More Artisanal Preserves: Small...

Madelaine Bullwinkel
Buy from $14.98

Fiery Ferments: 70 Stimulating Recipes for Hot Sauces, Spicy Chutneys, Kimchis with Kick, and Other Blazing Fermented Condiments Fiery Ferments: 70...

Kirsten K Shockey, Christopher Shockey
Buy from $19.00

The Complete Guide to Pickling: Pickle and Ferment Everything Your Garden or Market Has to Offer The Complete Guide to...

Julie Laing
Buy from $12.32

The Backyard Homestead Book of Kitchen Know-How: Field-to-Table Cooking Skills The Backyard Homestead Book...

Andrea Chesman
Buy from $9.95

Saving the Season: A Cook's Guide to Home Canning, Pickling, and Preserving: A Cookbook Saving the Season: A Cook's...

Kevin West
Buy from $13.77

The Farm Girl's Guide to Preserving the Harvest: How to Can, Freeze, Dehydrate, and Ferment Your Garden's Goodness The Farm Girl's Guide to...

Ann Accetta-Scott
Buy from $17.48

Fermentation for Beginners: The Step-By-Step Guide to Fermentation and Probiotic Foods Fermentation for Beginners:...

Drakes Press
Buy from $10.42

The Joy of Pickling, 3rd Edition: 300 Flavor-Packed Recipes for All Kinds of Produce from Garden or Market The Joy of Pickling, 3rd...

Linda Ziedrich
Buy from $14.63

Not Your Mama's Canning Book: Modern Canned Goods and What to Make with Them Not Your Mama's Canning Book:...

Rebecca Lindamood
Buy from $13.77

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