Skip to main content

Weekend Sale | Save £10. Get the code »

alibris logo

Marisa McClellan

Marisa McClellan is a full time food writer and cooking teacher, and has been blogging about canning, pickling, and preserving on her blog Food in Jars (three times nominated by Saveur magazine for a Best Food Blog award) since 2009. She has published three books about canning, including the bestselling Food in Jars . She lives in Philadelphia with her husband.

Related Books
Alibris BBB Business Review

Terms of Use | Privacy Policy | Recommendations by Simularity | Accessibility Statement
Copyright © 1998 - 2024 Alibris UK. All rights reserved.

Alibris, the Alibris logo, and Alibris.com are registered trademarks of Alibris, Inc.

Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited, Baker & Taylor, Inc., or by their respective licensors, or by the publishers, or by their respective licensors. For personal use only. All rights reserved. All rights in images of books or other publications are reserved by the original copyright holders.