Curry is Salmon with Garlic and Turmeric. Curry is Grilled Chicken with Cashew-Tomato Sauce. Curry is Asparagus with Tomato and Crumbled Paneer. Curry is Lamb with Yellow Split Peas, Chunky Potatoes with Spinach, Tamarind Shrimp with Coconut Milk, Baby Back Ribs with a Sweet-Sour Glaze and Vinegar Sauce, Basmati Rice with Fragrant Curry Leaves. Curry is vivid flavours, seasonal ingredients, a kaleidoscope of spices and unexpected combinations. And "660 Curries" is the gateway to the world of Indian cooking, demystifying one ...
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Curry is Salmon with Garlic and Turmeric. Curry is Grilled Chicken with Cashew-Tomato Sauce. Curry is Asparagus with Tomato and Crumbled Paneer. Curry is Lamb with Yellow Split Peas, Chunky Potatoes with Spinach, Tamarind Shrimp with Coconut Milk, Baby Back Ribs with a Sweet-Sour Glaze and Vinegar Sauce, Basmati Rice with Fragrant Curry Leaves. Curry is vivid flavours, seasonal ingredients, a kaleidoscope of spices and unexpected combinations. And "660 Curries" is the gateway to the world of Indian cooking, demystifying one of the world's great cuisines.There are appetizers - Spinach Fritters, Lentil Dumplings in a Buttermilk Coconut Sauce - and main courses - Chicken with Lemongrass and Kaffir-Lime Leaves, Lamb Loin Chops with an Apricot Sauce. Cheese dishes - Pan-Fried Cheese with Cauliflower and Cilantro; bean dishes - Lentil Stew with Cumin and Cayenne. And hundreds of vegetable dishes - Sweet Corn with Cumin and Chiles, Chunky Potatoes with Golden Raisins, Baby Eggplant Stuffed with Cashew Nuts and Spices. There are traditional, regional curries from around the subcontinent and contemporary curries. Plus all the extras: biryanis, breads, rice dishes, raitas, spice pastes and blends, and rubs.
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Seller's Description:
Good. Third printing. Shelf and handling wear to cover and binding, with general signs of previous use. Previous owner's inscription on back of front cover. Minor wear to covers and spine. No markings or notations. Secure packaging for safe delivery.
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Very good. Fifth printing. Minor shelf and handling wear, overall a clean solid copy with minimal signs of use. No markings or notations. The binding is tight; the pages are clean and unmarked. Secure packaging for safe delivery.
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Good. Shelf and handling wear to cover and binding, with general signs of previous use. Wear commensurate with age and use. Clean unmarked copy. Light scuffing and smudging across covers and spine strip. Secure packaging for safe delivery.
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Seller's Description:
Good. Shelf and handling wear to cover and binding, with general signs of previous use. Wear commensurate with age and use. Clean unmarked copy. Light bumping visible to corners of covers and ends of spine strip. Secure packaging for safe delivery.
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Fair. May contain writing notes highlighting bends or folds. Text is readable book is clean and pages and cover mostly intact. May show normal wear and tear. Item may be missing CD. May include library marks. Fast Shipping.
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Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Seller's Description:
Good. Ex-Library copy with typical library marks and stamps. First edition THUS, first printing. Shelf and handling wear to cover and binding, with general signs of previous use. Minor wear to covers and spine. Text free of markings or notations. The text block is clean and free of staining. Secure packaging for safe delivery.
WOW. This giant tome has the last word on curry from lots of angles. I'll be refering to it from now on! Great Meals in here.
rexsreine
Mar 12, 2009
Many great recipes
I've only tried two of the recipes so far, but both were excellent with authentic Indian flavor.
The variety of meats used is very good so, if we want Indian, I can pull out just about any frozen meat from my freezer and find a recipe for it.
There aren't as many side dishes as some Indian cookbooks, but I bought this book for main dishes so I am not disappointed.
