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A Cook's Tour: In Search of the Perfect Meal (Export edition)

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Anthony Bourdain sets off to eat his way around the world. On his travels, he eats the heart of a live cobra in Saigon, dines with Russian gangsters, attends a medieval pig slaughter, and returns to his roots in the tiny fishing village of La Teste, where he first ate an oyster as a child.

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A Cook's Tour: In Search of the Perfect Meal 2002, Thorndike Press, Waterville, ME

ISBN-13: 9780786242597

Large type / large print

Hardcover

 A Cook's Tour: In Search of the Perfect Meal 2002, Bloomsbury Publishing PLC, London

ISBN-13: 9780747560388

Open market edition

Paperback
A Cook's Tour: In Search of the Perfect Meal 2001, Bloomsbury USA, New York

ISBN-13: 9781582341408

Hardcover

 A Cook's Tour: In Search of the Perfect Meal 2001, Bloomsbury Publishing PLC, London

ISBN-13: 9780747556862

Hardcover
A Cook's Tour: In Search of the Perfect Meal 2001, Bloomsbury Publishing PLC, London

ISBN-13: 9780747556695

Export edition

Paperback
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