The first time in paperback, here is the complete Bocuse, who serves almost a million people per year at his Epcott Center restaurant, featuring 1,150 of his favorite and most famous recipes. 23-page color insert.
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The first time in paperback, here is the complete Bocuse, who serves almost a million people per year at his Epcott Center restaurant, featuring 1,150 of his favorite and most famous recipes. 23-page color insert.
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Edition:
1987, Pantheon Books
Trade paperback,
Fair
Details:
ISBN:
0394755456
ISBN-13:
9780394755458
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Pantheon Books
Published:
10/1987
Language:
English
Alibris ID:
17946683593
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Fair. Size: 10x8x1;
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Edition:
1987, Pantheon Books
Trade paperback,
Good
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ISBN:
0394755456
ISBN-13:
9780394755458
Publisher:
Pantheon Books
Published:
1987
Language:
English
Alibris ID:
17985347693
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Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Edition:
1987, Pantheon Books
Trade paperback,
Fair
Details:
ISBN:
0394755456
ISBN-13:
9780394755458
Publisher:
Pantheon Books
Published:
1987
Language:
English
Alibris ID:
17979925022
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Fair. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
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Edition:
1987, Pantheon Books
Trade paperback,
Fair
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ISBN:
0394755456
ISBN-13:
9780394755458
Publisher:
Pantheon Books
Published:
1987
Language:
English
Alibris ID:
17928758904
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Fair. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
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Edition:
1987, Pantheon Books
Trade paperback,
Good
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ISBN:
0394755456
ISBN-13:
9780394755458
Publisher:
Pantheon Books
Published:
1987
Language:
English
Alibris ID:
17630032591
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Good. Fast shipping and order satisfaction guaranteed. A portion of your purchase benefits Non-Profit Organizations, First Aid and Fire Stations!
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ISBN:
0394755456
ISBN-13:
9780394755458
Publisher:
Pantheon Books
Published:
1987
Language:
English
Alibris ID:
17755828665
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Fine.
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Edition:
1987, Pantheon Books
Trade paperback,
Very Good
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ISBN:
0394755456
ISBN-13:
9780394755458
Edition:
First Paperback Edition
Publisher:
Pantheon Books
Published:
1987
Language:
English
Alibris ID:
14594780113
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Very Good+ 0394755456. A clean, tight copy, with no signs of use in the text. The binding is strong. There is a touch of shelfwear to the cover, very mild. The pages are slightly age-toned, as would be true of all copies. Quite a nice copy for the avid cook. Fast shipping, with tracking number provided.; 10.60 X 8.10 X 1.10 inches.
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Edition:
1987, Pantheon Books
Trade paperback,
Good
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ISBN:
0394755456
ISBN-13:
9780394755458
Publisher:
Pantheon Books
Published:
1987
Language:
English
Alibris ID:
17982948947
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Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Edition:
1987, Pantheon Books
Trade paperback,
Fair
Details:
ISBN:
0394755456
ISBN-13:
9780394755458
Publisher:
Pantheon Books
Published:
1987
Language:
English
Alibris ID:
17961343437
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Fair. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
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Edition:
1987, Pantheon Books
Trade paperback,
Very Good
Details:
ISBN:
0394755456
ISBN-13:
9780394755458
Publisher:
Pantheon Books
Published:
1987
Language:
English
Alibris ID:
18010001109
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Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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1987,
Pantheon Books
ISBN-13: 9780394755458
Trade paperback
1977,
Pantheon Books, New York, NY
ISBN-13: 9780394406701
American edition
Hardcover
All Editions of Paul Bocuse's New French Cooki