Add this copy of On Cooking: a Textbook of Culinary Fundamentals to cart. $11.65, very good condition, Sold by ThriftBooks-Dallas rated 5.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 2002 by Prentice Hall.
Add this copy of On Cooking: a Textbook of Culinary Fundamentals to cart. $11.65, good condition, Sold by ThriftBooks-Atlanta rated 5.0 out of 5 stars, ships from Austell, GA, UNITED STATES, published 2002 by Prentice Hall.
Add this copy of On Cooking: a Textbook of Culinary Fundamentals to cart. $11.65, good condition, Sold by ThriftBooks-Reno rated 5.0 out of 5 stars, ships from Reno, NV, UNITED STATES, published 2002 by Prentice Hall.
Add this copy of On Cooking: a Textbook of Culinary Fundamentals to cart. $11.65, good condition, Sold by ThriftBooks-Dallas rated 5.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 2002 by Prentice Hall.
Add this copy of On Cooking: a Textbook of Culinary Fundamentals to cart. $11.65, good condition, Sold by ThriftBooks-Baltimore rated 5.0 out of 5 stars, ships from Halethorpe, MD, UNITED STATES, published 2002 by Prentice Hall.
Add this copy of On Cooking: a Textbook of Culinary Fundamentals to cart. $11.65, fair condition, Sold by ThriftBooks-Atlanta rated 5.0 out of 5 stars, ships from Austell, GA, UNITED STATES, published 2002 by Prentice Hall.
Add this copy of On Cooking: a Textbook of Culinary Fundamentals to cart. $11.65, fair condition, Sold by ThriftBooks-Baltimore rated 5.0 out of 5 stars, ships from Halethorpe, MD, UNITED STATES, published 2002 by Prentice Hall.
Add this copy of On Cooking: a Textbook of Culinary Fundamentals; to cart. $13.93, fair condition, Sold by APlus Textbooks rated 5.0 out of 5 stars, ships from Alpharetta, GA, UNITED STATES, published 2002 by Prentice Hall.
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Seller's Description:
Fair. No dust jacket. Multiple Copies Available-COVER IS TATTERED WITH EXPOSED CARDBOARD-May have school stamp and/or student names-May have writing and highlighting-DOES NOT INCLUDE ANY CDs OR ACCESS CODES IF APPLICABLE.
Add this copy of On Cooking: a Textbook of Culinary Fundamentals (3rd to cart. $16.33, good condition, Sold by Allied Book Company rated 5.0 out of 5 stars, ships from Ligonier, IN, UNITED STATES, published 2002 by Prentice Hall.
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Seller's Description:
Good. Book Leaves in 1 Business Day or Less! Leaves Same Day if Received by 2 pm EST! Cover has some wear, mostly corners and binding. Good. Multiple copies available. MI.
Add this copy of On Cooking: a Textbook of Culinary Fundamentals (3rd to cart. $16.90, good condition, Sold by Bound Matter rated 5.0 out of 5 stars, ships from Aurora, IL, UNITED STATES, published 2002 by Prentice Hall.
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Seller's Description:
Good. Moderate shelf/edge wear, binding tight. Contains some sporadic highlighting throughout, light soiling along the sides, corners slightly bumped still in very good shape.
