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0822338335 /
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9780822338338
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Good Bread is Back: a Contemporary History of French Bread, the Way It is Made, and the People Who Make It
by Kaplan, Steven Laurence
2006, Duke University Press
ISBN-13:
9780822338338
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Edition:
2006, Duke University Press
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ISBN:
0822338335
ISBN-13:
9780822338338
Publisher:
Duke University Press
Published:
2006
Language:
English
Alibris ID:
17613566794
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Fair. Item in acceptable condition including possible liquid damage. As well answers may be filled in. May be missing DVDs, CDs, Access code, etc. 100%Money-Back Guarantee! Ship within 24 hours! !
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Good Bread is Back: a Contemporary History of French Bread, the Way It is Made, and the People Who Make It
by Kaplan, Steven Laurence
2006, Duke University Press Books
ISBN-13:
9780822338338
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Edition:
2006, Duke University Press Books
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ISBN:
0822338335
ISBN-13:
9780822338338
Publisher:
Duke University Press Books
Published:
2006
Language:
English
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18011724762
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Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Good Bread is Back: a Contemporary History of French Bread, the Way It is Made, and the People Who Make It
by Kaplan, Steven Laurence
2006, Duke University Press Books
ISBN-13:
9780822338338
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Edition:
2006, Duke University Press Books
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Details:
ISBN:
0822338335
ISBN-13:
9780822338338
Publisher:
Duke University Press Books
Published:
2006
Language:
English
Alibris ID:
17531464257
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Good Bread is Back: a Contemporary History of French Bread, the Way It is Made, and the People Who Make It
by Kaplan, Steven Laurence; Porter, Catherine [Translator]
2006, Duke University Press Books
ISBN-13:
9780822338338
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Edition:
2006, Duke University Press Books
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Details:
ISBN:
0822338335
ISBN-13:
9780822338338
Publisher:
Duke University Press Books
Published:
12/2006
Language:
English
Alibris ID:
17518790136
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New. Size: 6x1x9; New. In shrink wrap. Looks like an interesting title!
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