The Art of Fermentation: An In-Depth Exploration of Essential Concepts and Processes from Around the World (Eggs, Milk, Meat, Fish and Drinking)
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From Sandor Ellix Katz, the bestselling author of Wild Fermenation, comes the definitive guide to do-it-yourself home fermentation.
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From Sandor Ellix Katz, the bestselling author of Wild Fermenation, comes the definitive guide to do-it-yourself home fermentation.
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Condition: Reverse
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Pub Date: Reverse
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Hardcover,
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ISBN-13:
9781603582865
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Gambrills,
MD,
USA
$42.27
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Add this copy of The Art of Fermentation: an in-Depth Exploration of to cart. $42.27, very good condition, Sold by BookHolders rated 5.0 out of 5 stars, ships from Gambrills, MD, UNITED STATES.
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Seller's Description: Excellent. [ No Hassle 30 Day Returns ] [ Edition: first ] Publisher: Chelsea Green Publishing Pub Date: 5/14/2012 Binding: Hardcover Pages: 528.
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MP3 format,
Good
2013, Tantor Audio
ISBN-13:
9781452662022
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Newport Coast,
CA,
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$73.67
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Add this copy of The Art of Fermentation: an in-Depth Exploration of to cart. $73.67, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 2013 by Tantor Media Inc.
Edition: 2013, Tantor Audio
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Details: ISBN:
1452662029
ISBN-13:
9781452662022
Edition:
MP3 - CD edition
Publisher:
Tantor Audio
Published:
2013
Language:
English
Alibris ID:
18232826607
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Seller's Description: Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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ISBN-13: 9781452662022
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