Skip to main content alibris logo

Technology for Wine and Beer Production from Ipomoea batatas

by

Write The First Customer Review
Technology for Wine and Beer Production from Ipomoea batatas - Panda, Sandeep Kumar
Filter Results
Item Condition
Seller Rating
Other Options
Change Currency

Purple sweet potato (PSP) is a special type of sweet potato with high concentration of anthocyanin pigment in the root. It is rich in starch, sugar, minerals, vitamins and antioxidants like phenolics, -carotene, and has a strong prospect as substrate for alcoholic fermentation. The low cost of sweet potato and its prospective usage in the production of alcoholic beverages make it viable for commercialization. The book reviews the use of the roots of PSP for the production of three novel products, i.e. anthocyanin rich wine ...

loading
Technology for Wine and Beer Production from Ipomoea batatas 2021, CRC Press, London

ISBN-13: 9780367779337

Paperback

Technology for Wine and Beer Production from Ipomoea batatas 2019, CRC Press, London

ISBN-13: 9780367174958

Hardcover