Skip to main content alibris logo

Desserts by the Yard: From Brooklyn to Beverly Hills: Recipes from the Sweetest Life Ever

by ,

Write The First Customer Review
Desserts by the Yard: From Brooklyn to Beverly Hills: Recipes from the Sweetest Life Ever - Puck, Wolfgang (Foreword by), and Yard, Sherry
Filter Results
Item Condition
Seller Rating
Other Options
Change Currency

Yard, Spagos pastry chef to the stars and author of the James Beard Award-winning "Secrets of Baking," shares the recipes that propelled her to the top of her profession.

loading
Desserts by the Yard: From Brooklyn to Beverly Hills: Recipes from the Sweetest Life Ever 2007, Rux Martin/Houghton Mifflin Harcourt, Boston, MA

ISBN-13: 9780618515226

Hardcover