The Professional Chef
The Culinary Institute of America (Cia)
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At the Plaza: An Illustrated...
Curtis Gathje
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Praying at the Sweetwater...
April Young Fritz
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Food for Fifty
Mary Molt
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Forbidden Places: Exploring...
Sylvain Margaine
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On Gin Lane
Brooke Lea Foster
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Cheap Hotels
Daisann McLane
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There's a Dinosaur on the...
Wade Bradford
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Claridge's - The Cocktail...
Claridge's
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Claridges: The Cookbook
Meredith Erickson,
Martyn Nail
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A Home Away from Home:...
Wim Pauwels (Editor)
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Mrs Palfrey At The Claremont:...
Elizabeth Taylor,
Paul Bailey (Introduction by)
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The Savoy Cocktail Book
Harry Craddock
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The New Professional Chef
The Culinary Institute of America (Cia),
Mary Deirdre Donovan (Editor)
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Cars And Cocktails
Dean J Champane
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Where Architects Stay:...
Sibylle Kramer
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I'll Try Anything Once: My...
Prue Leith
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Aunt Dimity and the King's...
Nancy Atherton
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The Cornell School of Hotel...
Michael C Sturman (Editor),
Jack B Corgel (Editor)
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Bernie and the Bessledorf...
Phyllis Reynolds Naylor
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I Dream of a Journey
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Hotel Market Analysis and...
Stephen Rushmore
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Aunt Eater's Mystery Vacation
Doug Cushman
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Professional Baking
Wayne Gisslen
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