Food & Imagination
Mark McWilliams (Editor)
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Cooking by the Book: Food in...
Mary Anne Schofield (Editor)
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Not Just Porridge: English...
Francesca Orestano (Editor),
Michael Vickers (Editor)
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Gluttony and Gratitude:...
Emily E Stelzer
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Read My Plate: The Literature...
Deborah R Geis
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Food and Masculinity in...
Nieves Pascual Soler
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Voracious Children: Who Eats...
Carolyn Daniel
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Martial XIII: The Xenia
T. J. Leary (Editor)
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Culinary Diplomacy's Role in...
Jennifer Gray
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Modernism and Food Studies:...
Jessica Martell (Editor),
Philip Keel Geheber (Editor)
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Food and Drink in Literature:...
Norman Kiell
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Culinary Aesthetics and...
M Drews (Editor),
M Elbert (Editor)
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Disorderly Eaters: Texts in...
Lillian R Furst,
Peter W Graham
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Word of Mouth: Food and...
Susanne M. Skubal
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Leftovers: Eating, Drinking...
Ruth Cruickshank
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The Pleasures and Horrors of...
Marion Gymnich (Series edited by),
Uwe Baumann (Series edited by)
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Food, Consumption, and...
Marta Usiekniewicz
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Culinary Comedy in Medieval...
Sarah Gordon
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Eating Otherwise: The...
Maria Christou
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A History of Food in...
Charlotte Boyce,
Joan Fitzpatrick
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Feeding Culture: The...
Wojciech H Kalaga (Editor),
Tadeusz Rachwal (Editor)
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Food, Drink, and the Female...
Sisters Wells
Buy new from $23.82
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Of Dishes and Discourse:...
Geert Jan van Gelder
Buy new from $74.31
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You Are What You Eat:...
Annette M Magid
Buy new from $121.28
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