Potager
Georgeanne Brennan,
John Vaughan
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The Complete French Macarons...
Natalie Wong
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A Culinary Journey in Gascony...
Kate Hill
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French Food for Everyone: le...
Mardi Michels
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Pedaling Through Burgundy...
Sarah Leah Chase
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Joie de Vivre: Simple French...
Robert Arbor,
Katherine Whiteside
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Cooking with Pomiane
Edouard De Pomiane,
Edouard De Pomiane
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The Quintessential French...
Sophia Freeman
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French Cheeses
Kazuko Masui,
Joel Robuchon (Foreword by)
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The Two Spoons Cookbook: More...
Hannah Sunderani
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Armagnac: The Definitive...
Charles Neal
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Goose Fat and Garlic: Country...
Jeanne Strang
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La Cuisine de Joel Robuchon
Joel Robuchon,
Nicolas de Rabaudy
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French Cookbook: Authentic...
Maya Zein
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Provence, 1970: M.F.K. Fisher...
Luke Barr
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The Vegetarian Bistro: 250...
Marlena Spieler,
Chronicle Books
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French Farmhouse Cookbook
Susan Herrmann Loomis,
Patricia Wells (Foreword by)
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The Taste of Things Cookbook:...
Mia Martin
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The Centaur's Kitchen
Patience Gray
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French Bread Baking for...
Katie Rosenhouse Kuczynski
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Remembrance of Things Paris:...
Gourmet Magazine,
Ruth Reichl (Editor)
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French for Everyone
Manu Feildel
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Le Sud de France
Caroline Conran
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Sud De France: The Food and...
Caroline Conran
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Pedalling Through Burgundy...
Sarah Leah Chase
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Taste of Provence
Leslie Forbes,
Chronicle Books
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