Susan Herrmann Loomis
Susan Herrmann Loomis is an award-winning journalist, author, professionally trained chef, and proprietor of a cooking school, On Rue Tatin. She is the author of twelve books, including French Farmhouse Cookbook and her memoir, On Rue Tatin: Living and Cooking in a French Town , which was named the IACP's Best Literary Food Book in 2002. She lives with her two children in Louviers, where she moved nearly twenty years ago.
Susan Herrmann Loomis is an award-winning journalist, author, professionally trained chef, and proprietor of a cooking school, On Rue Tatin. She is the author of twelve books, including French Farmhouse Cookbook and her memoir, On Rue Tatin: Living and Cooking in a French Town , which was named the IACP's Best Literary Food Book in 2002. She lives with her two children in Louviers, where she moved nearly twenty years ago. See less