Lulu's Provencal Table
Richard Olney
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Le viandier de Taillevent
Taillevent
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The Flavor Of France In...
Narcissa G Chamberlain,
Narcisse Chamberlain
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Simple French Cookery
Edna Beilenson
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Desserts
Michel Roux
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Simple French Cooking for...
Xavier Boulestin
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Life a la Henri: Being the...
Henri Charpentier,
Boyden Sparkes (Editor)
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Escoffier: The Complete Guide...
H L Cracknell,
R J Kaufmann
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French Country Cooking
Elizabeth David
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An Illustrated History Of...
Christian Guy,
Elisabeth Abbott (Translator)
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The French Country Table:...
Laura Washburn
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Bromberg Bros. Blue Ribbon...
Eric Bromberg,
Bruce Bromberg
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Specialites de la Maison
American Friends of France
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Essentials of French Cooking
Georgeanne Brennan,
Chuck Williams
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The Fundamental Techniques of...
French Culinary Institute,
Judith Choate
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Mrs. Seely's Cook Book
L Seely
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Larousse Gastronomique: The...
Librairie Larousse
Buy new from $104.93
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A Table in the Tarn: Living,...
Orlando Murrin,
Jonathan Buckley (Photographer)
Buy new from $33.28
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Building a Meal: From...
Hervé This,
Malcolm Debevoise (Translator)
Buy new from $50.08
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The Complete Robuchon: French...
Joel Robuchon,
Robin H R Bellinger (Translator)
Buy new from $39.20
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French Provincial Cooking
Elizabeth David
Buy new from $13.06
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Charcuterie and French Pork...
Jane Grigson
Buy new from $12.89
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Decorations, Borders &...
Bilheux
Buy new from $103.92
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French Feasts: 299...
Stéphane Reynaud
Buy new from $16.00
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