New Hardcover Chefs Books

The King Arthur Baking...

King Arthur Baking Company
Buy new from $38.31

The Food Lab: Better Home...

J Kenji Lopez-Alt
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Bobby Flay: Chapter One:...

Bobby Flay, Emily Timberlake
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Magnolia Table, Volume 3: A...

Joanna Gaines
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The Barefoot Contessa Cookbook

Ina Garten, Martha Stewart (Foreword by)
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Essentials of Classic Italian...

Marcella Hazan, Lidia Matticchio Bastianich (Foreword by)
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Tartine Bread

Elisabeth Prueitt, Chad Robertson
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Ottolenghi Simple: A Cookbook

Yotam Ottolenghi
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Mastering the Art of French...

Julia Child, Louisette Bertholle
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Mastering the Art of French...

Julia Child, Louisette Bertholle
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Six Seasons: A New Way with...

Joshua McFadden, Martha Holmberg
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Italian American Forever:...

Alex Guarnaschelli
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Paul Hollywood 100 Great...

Paul Hollywood
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Why I Cook

Tom Colicchio, Joshua David Stein
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The Elder Scrolls: The...

Chelsea Monroe-Cassel
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Appetites: A Cookbook

Anthony Bourdain, Laurie Woolever
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The Sioux Chef's Indigenous...

Sean Sherman, Beth Dooley (Contributions by)
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American Sfoglino

Evan Funke
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Gordon Ramsay's Home Cooking:...

Gordon Ramsay
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Fallout: The Vault Dweller's...

Victoria Rosenthal
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Mastering Pizza: The Art and...

Marc Vetri, David Joachim
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The Unofficial Disney Parks...

Ashley Craft
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Kalaya's Southern Thai...

Nok Suntaranon, Natalie Jesionka
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Harry Potter: Official...

Elena Craig, Jody Revenson
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