Richly illustrated cookbook transports readers back to 1915 in the Texas Hill Country, before the introduction of packaged foods, refrigeration, and mass-produced goods. Photos by Laurence Parent.
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Richly illustrated cookbook transports readers back to 1915 in the Texas Hill Country, before the introduction of packaged foods, refrigeration, and mass-produced goods. Photos by Laurence Parent.
Read Less
Add this copy of Flavor of the Hill Country: Texas-German Recipes From to cart. $32.00, very good condition, Sold by ThriftBooks-Reno rated 5.0 out of 5 stars, ships from Reno, NV, UNITED STATES, published 1992 by Southwest Parks & Monuments Association.
Add this copy of Flavor of the Hill Country Texas-German Recipes From to cart. $37.00, very good condition, Sold by bookbooth rated 4.0 out of 5 stars, ships from Berea, OH, UNITED STATES, published 1992 by Southwest Parks and Monuments Association.
Publisher:
Southwest Parks & Monuments Association
Published:
1992
Language:
English
Alibris ID:
18055571310
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Seller's Description:
Very Good. 8.5 x 10. Covers have minor wear and soil. Corners and ends of spine lightly bumped and rounded. stapled binding tight. No writing. 60 pages. The Sauer-Beckman Living History Farm preserves life the way it used to be-hard. This book explains the history of the farm, the people who lived there and how basic chores were performed such as making soap. doing laundry, making lye soap, milking a cow, making cheese, rendering lard, making sausage and preserving food. It has lots of recipes using fresh picked produced, home made bread and wild gathered berries. The book is illustrated in color.
Add this copy of Flavor of the Hill Country to cart. $76.52, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 1992 by Western Natl Parks Assoc.
Add this copy of Flavor of the Hill Country to cart. $96.69, new condition, Sold by Just one more Chapter, ships from Miramar, FL, UNITED STATES, published 1992 by Western Natl Parks Assoc.
