Known as the father of fusion cuisine, Peter Gordon shows how to create his signature style at home, every night of the week. Using easily sourced ingredients and simple methods, Peter has created over 170 dishes that demonstrate his passion for innovative flavours and textures in an everyday setting. With chapters such as breakfast and brunch, pasta, rice and noodles, tea trolley and desserts, and state of the art photography by Manja Wachsmuth, Peter Gordon: Everyday is the stylish and sumptuous answer to eating well ...
Read More
Known as the father of fusion cuisine, Peter Gordon shows how to create his signature style at home, every night of the week. Using easily sourced ingredients and simple methods, Peter has created over 170 dishes that demonstrate his passion for innovative flavours and textures in an everyday setting. With chapters such as breakfast and brunch, pasta, rice and noodles, tea trolley and desserts, and state of the art photography by Manja Wachsmuth, Peter Gordon: Everyday is the stylish and sumptuous answer to eating well every day.
Read Less
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
This is an ex-library book and may have the usual library/used-book markings inside. This book has soft covers. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item, 1450grams, ISBN: 9781869509927.