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Gino's Pasta - D'Acampo, Gino
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In Gino's Pasta, Gino D'Acampo, the master of modern Italian cooking, celebrates his homeland's most famous food export with an inspirational collection of 100 mouth-watering recipes that includes classics such as carbonara, puttanesca and ragu alla bologonese, as well as new twists on old favourites such as lasagne, macaroni and spaghetti vongole. Divided into six chapters - Fresh and Filled Pasta, Dried Pasta, Baked Pasta, Like Mama Used to Make, Pasta on the Go, and Pasta for those with Allergies - it includes everything ...

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Gino's Pasta 2013, Kyle Books, London

ISBN-13: 9780857832115

Paperback

Gino's Pasta 2010, Kyle Cathie, London

ISBN-13: 9781856269759

Hardcover