An international collection of recipes from Africa, Asia, Latin America, the Caribbean and the Middle East, with an introduction explaining how vegetarian eating helps the world's food supplies and with plentiful vegan dishes specially indicated. The easy-to-follow recipes are adapted to western kitchens and, together with the colour photographs, are aimed at a wide audience, whether vegetarians or not, or serious cooks ar not.
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An international collection of recipes from Africa, Asia, Latin America, the Caribbean and the Middle East, with an introduction explaining how vegetarian eating helps the world's food supplies and with plentiful vegan dishes specially indicated. The easy-to-follow recipes are adapted to western kitchens and, together with the colour photographs, are aimed at a wide audience, whether vegetarians or not, or serious cooks ar not.
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Seller's Description:
Dispatched, from the UK, within 48 hours of ordering. Though second-hand, the book is still in very good shape. Minimal signs of usage may include very minor creasing on the cover or on the spine.
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover. Grubby book may have mild dirt or some staining, mostly on the edges of pages. Aged book. Tanned pages and age spots, however, this will not interfere with reading.