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ISBN: 9781786760968
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1786760967 /
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9781786760968
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Achieving Sustainable Production of Pig Meat Volume 3: Animal Health and Welfare
by Wiseman, Julian, Prof. (Editor), and Ramirez, Alejandro, Dr. (Contributions by), and Correia-Gomes, Carla, Dr. (Contributions...
2018, Burleigh Dodds Science Publishing Ltd
ISBN-13:
9781786760968
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1786760967
ISBN-13:
9781786760968
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2018
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Achieving Sustainable Production of Pig Meat: Animal Health and Welfare: Vol 3
by Wiseman, Julian (Editor)/ Ramirez, Alex (Contributor)/ Gomes, Carla (Contributor)/ Bailey, Mick (Contributor)/ Maes, Dominiek...
2018, Burleigh Dodds Science Pub
ISBN-13:
9781786760968
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ISBN:
1786760967
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9781786760968
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Burleigh Dodds Science Pub
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2018
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Achieving Sustainable Production of Pig Meat Volume 3: Animal Health and Welfare
by Wiseman, Julian, Prof. (Editor), and Ramirez, Alejandro, Dr. (Contributions by), and Correia-Gomes, Carla, Dr. (Contributions...
2018, Burleigh Dodds Science Publishing Ltd
ISBN-13:
9781786760968
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2018, Burleigh Dodds Science Publishing Ltd
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ISBN:
1786760967
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9781786760968
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Burleigh Dodds Science Publishing Ltd
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2018
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Achieving Sustainable Production of Pig Meat Volume 3: Animal Health and Welfare
by Wiseman, Julian, Prof. (Editor), and Ramirez, Alejandro, Dr. (Contributions by), and Correia-Gomes, Carla, Dr. (Contributions...
2018, Burleigh Dodds Science Publishing Ltd
ISBN-13:
9781786760968
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1786760967
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9781786760968
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Burleigh Dodds Science Publishing Ltd
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2018
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Fine. Sewn binding. Paper over boards. 326 p. Contains: Unspecified. Burleigh Dodds Agricultural Science, 25. In Stock. 100% Money Back Guarantee. Brand New, Perfect Condition, allow 4-14 business days for standard shipping. To Alaska, Hawaii, U.S. protectorate, P.O. box, and APO/FPO addresses allow 4-28 business days for Standard shipping. No expedited shipping. All orders placed with expedited shipping will be cancelled. Over 3, 000, 000 happy customers.
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Achieving Sustainable Production of Pig Meat Volume 3: Animal Health and Welfare
by Wiseman, Julian, Prof. (Editor), and Ramirez, Alejandro, Dr. (Contributions by), and Correia-Gomes, Carla, Dr. (Contributions...
2018, Burleigh Dodds Science Publishing Ltd
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9781786760968
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ISBN:
1786760967
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9781786760968
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Burleigh Dodds Science Publishing Ltd
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2018
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New. Sewn binding. Paper over boards. 326 p. Contains: Unspecified. Burleigh Dodds Agricultural Science, 25. In Stock. 100% Money Back Guarantee. Brand New, Perfect Condition, allow 4-14 business days for standard shipping. To Alaska, Hawaii, U.S. protectorate, P.O. box, and APO/FPO addresses allow 4-28 business days for Standard shipping. No expedited shipping. All orders placed with expedited shipping will be cancelled. Over 3, 000, 000 happy customers.
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2018, Burleigh Dodds Science Publishing Ltd
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1786760967
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9781786760968
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2018
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Good. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Achieving Sustainable Production of Pig Meat Volume 3: Animal Health and Welfare (Burleigh Dodds Series in Agricultural Science)
2018, Burleigh Dodds Science Publishin
ISBN-13:
9781786760968
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ISBN:
1786760967
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9781786760968
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Achieving Sustainable Production of Pig Meat Volume 3: Animal Health and Welfare
by Wiseman, Julian, Prof. (Editor), and Ramirez, Alejandro, Dr. (Contributions by), and Correia-Gomes, Carla, Dr. (Contributions...
2018, Burleigh Dodds Science Publishing Ltd
ISBN-13:
9781786760968
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2018, Burleigh Dodds Science Publishing Ltd
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ISBN:
1786760967
ISBN-13:
9781786760968
Publisher:
Burleigh Dodds Science Publishing Ltd
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2018
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English
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14609678718
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New. Sewn binding. Paper over boards. 328 p. Contains: Unspecified. Burleigh Dodds Agricultural Science, 25.
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