An incredible food from the East to revolutionize cooking in the West. Amazingly versatile, ideal for weight control, low in saturated fats and cholesterol free, tofu is widely available in America today. This beautifully illustrated book is a complete guide to tofu, its forms, its traditions, including: * 250 gourmet recipes from East and West -- soups, salads, dressings, sauces, main dishes, casseroles, barbecued and deep-fried specialties, and desserts. * Easy-to-follow instructions for making 7 varieties of tofu at ...
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An incredible food from the East to revolutionize cooking in the West. Amazingly versatile, ideal for weight control, low in saturated fats and cholesterol free, tofu is widely available in America today. This beautifully illustrated book is a complete guide to tofu, its forms, its traditions, including: * 250 gourmet recipes from East and West -- soups, salads, dressings, sauces, main dishes, casseroles, barbecued and deep-fried specialties, and desserts. * Easy-to-follow instructions for making 7 varieties of tofu at home. * A clear, scientific guide to nutritional benefits. * A definitive guide to soyfoods, Japanese foods, and sources in the United States. The protein backbone of East Asian diets, tofu offers an ideal answer to the protein problem for millions of nutrition-conscious Americans. Natural and inexpensive, quick and easy to prepare, an inspiration to creative cookery, tofu is a miraculous addition to the American menu, a food of the future.
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Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Seller's Description:
TRUST OUR FEEDBACK RATING-USED VERY GOOD.2. Construction of the book is very good i.e. Tight spine. No loose pages. Clean pages. No writing, highlighting, marks or underlining on the pages. Some page discoloration. Reasonably tidy looking front cover with only a few minor creases or marks. Minor shelf wear along the edges and sides of the book. All books are mailed out in a bubble wrap mailer to protect your purchase. Orders are ALWAYS shipped same day or next day with FREE TRACKING emailed to you automatically. (WE TRY HARD TO DESCRIBE OUR BOOKS ACCURATELY SO YOU CAN BUY WITH CONFIDENCE)
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Seller's Description:
Akiko Aoyagi. Very Good. Paperback. 4to-Over 9 ¾"-12" Tall. Textblock is clean and tight; Creased corners, light to moderate wear to the edges, reading crease along the spine, crease on front bottom edge. A very imformative book on tofu; Whaddup tofu? 336p., including bibliographical references, glossary, and index.
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Seller's Description:
Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or limited writing/highlighting. We ship orders daily and Customer Service is our top priority!
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!