Furnishes instructions for making tempeh--a soy food product--at home or on a small shop or restaurant scale and presents nearly two hundred recipes in which tempeh is used.
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Furnishes instructions for making tempeh--a soy food product--at home or on a small shop or restaurant scale and presents nearly two hundred recipes in which tempeh is used.
Read Less
Add this copy of Book of Tempeh: the Delicious, Cholesterol-Free Protein to cart. $36.50, very good condition, Sold by Brentwood Books rated 3.0 out of 5 stars, ships from Kinnelon, NJ, UNITED STATES, published 1985 by Harper & Row Publishers.
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Seller's Description:
Used, very good. Essentially like new. Very large softcover, 1985 (second edition revised & updated), 173pp. Slightest (barely visible) wear, tiny food spot on front cover, small star stamp on lower page edges, otherwise perfect. **We provide professional service and individual attention to your order, daily shipments, and sturdy packaging. FREE TRACKING ON ALL SHIPMENTS WITHIN USA.
Add this copy of Book of Tempeh: the Delicious, Cholesterol-Free Protein to cart. $49.74, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 1985 by Harper & Row Publishers.
Add this copy of Book of Tempeh: the Delicious, Cholesterol-Free Protein to cart. $75.53, new condition, Sold by Just one more Chapter rated 5.0 out of 5 stars, ships from Miramar, FL, UNITED STATES, published 1985 by Harper & Row Publishers.
