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The Southwestern Grill: 200 Terrific Recipes for Big and Bold Backyard Barbecue - McLaughlin, Michael
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Grilling and Southwestern food together make a sizzlingly perfect match. With brilliant barbecue wizardry, Michael McLaughlin serves up to 200 dazzingly tasty recipes perfect for casual weekday dinners and spectacular weekend feasts. Recipes include: Santa Fe Chicken Satays; Spice-Rubbed Chicken; Sherry-Marinated Lamb and Mushroom Kebabs; Grilled Salmon Burritos with Cucumber Salsa; Smokey Grill-Roasted Corn on the Cob; Pasta and Grilled Vegetable Salad; Glazed Peach and Pineapple Skewers.

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The Southwestern Grill: 200 Terrific Recipes for Big and Bold Backyard Barbecue 2000, Harvard Common Press, Boston, MA

ISBN-13: 9781558321632

Hardcover