Grilling, America's favorite home-grown cooking technique, and southwestern food, the country's best-loved regional cuisine, together make a sizzingly perfect match. With brilliant barbecue wizardry, Michael McLaughlin serves up 200 dazzingly tasty recipes perfect for casual weekday dinners and spectacular weekend feasts.
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Grilling, America's favorite home-grown cooking technique, and southwestern food, the country's best-loved regional cuisine, together make a sizzingly perfect match. With brilliant barbecue wizardry, Michael McLaughlin serves up 200 dazzingly tasty recipes perfect for casual weekday dinners and spectacular weekend feasts.
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Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Choose your shipping method in Checkout. Costs may vary based on destination.
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