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Treme: Stories and Recipes from the Heart of New Orleans - Elie, Lolis Eric, and Bourdain, Anthony (Foreword by), and Simon, David, MD (Preface by)
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The companion cookbook to David Simon's HBO series, Treme (pronounced 'Truh-MAY'), which takes viewers into the rebuilding of New Orleans, post-Katrina. Treme refers to one of the city's oldest neighborhoods and the one recognised as the heart and soul of the city's African-American culture. Cooking is one of the primary topics in the show and notable food writers and chefs contribute to and appear throughout the series, including: John Besh, Tom Colicchio, Alan Richman, David Chang, Eric Ripert, and Anthony Bourdain. At ...

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Treme: Stories and Recipes from the Heart of New Orleans 2013, Chronicle Books

ISBN-13: 9781452109695

Hardcover