Celebrating New Orleans food culture, one specialty at a time, Roahens stories of personal discovery in her beloved adopted city introduce readers to New Orleans well-known signatures--gumbo, po-boys, red beans and rice--and its lesser-known gems.
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Celebrating New Orleans food culture, one specialty at a time, Roahens stories of personal discovery in her beloved adopted city introduce readers to New Orleans well-known signatures--gumbo, po-boys, red beans and rice--and its lesser-known gems.
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Seller's Description:
This is a used book in good condition and may show some signs of use or wear. This is a used book in good condition and may show some signs of use or wear.
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Seller's Description:
This item shows signs of wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact, but may have aesthetic issues such as small tears, bends, scratches, and scuffs. Spine may also show signs of wear. Pages may include some notes and highlighting. May include "From the library of" labels. Satisfaction Guaranteed.
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Seller's Description:
Good. Trade paperback (US). Glued binding. 304 p. May show signs of wear, highlighting, writing, and previous use. This item may be a former library book with typical markings. No guarantee on products that contain supplements Your satisfaction is 100% guaranteed. Twenty-five year bookseller with shipments to over fifty million happy customers.
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Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
