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- ISBN: 9781258659417
Edition
ISBN: 1258659417 /
ISBN-13: 9781258659417
- Book Details
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Paperback,
New
Foods, Their Nutritive, Economic and Social Values
by Harris, Florence Laganke, and Henderson, Ruth Adele
2013, Literary Licensing, LLC
ISBN-13:
9781258659417
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Booksplease
HIGH
Southport,
MERSEYSIDE,
UNITED KINGDOM
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$69.73
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- Edition:
- 2013, Literary Licensing, LLC
-
Paperback,
New
- Available Copies: 5
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- Details:
- ISBN:
1258659417
- ISBN-13:
9781258659417
- Publisher:
Literary Licensing, LLC
- Published:
2013
- Language:
English
- Alibris ID:
17491075803
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- Shipping Options:
- Standard Shipping: $4.71
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- Seller's Description:
- Hecker, Hannah. New. Trade paperback (US). Glued binding. 614 p.
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- Edition:
- 2013, Literary Licensing, LLC
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Paperback,
Good
|
- Details:
- ISBN:
1258659417
- ISBN-13:
9781258659417
- Publisher:
Literary Licensing, LLC
- Published:
2013
- Language:
English
- Alibris ID:
17571663307
|
- Shipping Options:
- Standard Shipping: $4.71
Choose your shipping method in Checkout. Costs may vary based on destination.
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- Seller's Description:
- Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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