Edition
ISBN: 1258659417 /
ISBN-13: 9781258659417
- Book Details
- Seller
-
-
|
Paperback,
New
Foods, Their Nutritive, Economic and Social Values
by Harris, Florence Laganke, and Henderson, Ruth Adele
2013, Literary Licensing, LLC
ISBN-13:
9781258659417
See Item Details ▾
|
Booksplease
HIGH
Southport,
MERSEYSIDE,
UNITED KINGDOM
|
$69.73
|
|
- Edition:
- 2013, Literary Licensing, LLC
-
Paperback,
New
- Available Copies: 5
|
- Details:
- ISBN:
1258659417
- ISBN-13:
9781258659417
- Publisher:
Literary Licensing, LLC
- Published:
2013
- Language:
English
- Alibris ID:
17491075803
|
- Shipping Options:
- Standard Shipping: $4.71
Choose your shipping method in Checkout. Costs may vary based on destination.
|
- Seller's Description:
- Hecker, Hannah. New. Trade paperback (US). Glued binding. 614 p.
|
|
|
| Hide Details ▴ |
-
|
|
- Edition:
- 2013, Literary Licensing, LLC
-
Paperback,
Good
|
- Details:
- ISBN:
1258659417
- ISBN-13:
9781258659417
- Publisher:
Literary Licensing, LLC
- Published:
2013
- Language:
English
- Alibris ID:
17571663307
|
- Shipping Options:
- Standard Shipping: $4.71
Choose your shipping method in Checkout. Costs may vary based on destination.
|
- Seller's Description:
- Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
|
|
|
| Hide Details ▴ |
|
|
|
|
