- Book Details
- Seller
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- Edition:
- 1984, Silverleaf Press
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Trade paperback,
Good
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- Details:
- ISBN:
0915591014
- ISBN-13:
9780915591015
- Pages:
155
- Edition:
Unabridged
- Publisher:
Silverleaf Press
- Published:
1984
- Language:
English
- Alibris ID:
17234469196
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- Shipping Options:
- Standard Shipping: $4.77
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- Seller's Description:
- Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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Hide Details ▴ |
1984,
Silverleaf Press
ISBN-13: 9780915591008
Unabridged
Hardcover
|
1984,
Silverleaf Press
ISBN-13: 9780915591015
Unabridged
Trade paperback
|
All Editions of American Cookery, 1796
Books by Amelia Simmons
American cookery, or, The art of dressing viands, fish, poultry, and vegetables and the best mode of making puff-pastes, pies, tarts, puddings, custards, and preserves and all kinds of cakes ...
Starting at $16.00
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