American cookery, or, The art of dressing viands, fish, poultry, and vegetables and the best mode of making puff-pastes, pies, tarts, puddings, custards, and preserves and all kinds of cakes
American cookery, or, The art of dressing viands, fish, poultry, and vegetables and the best mode of making puff-pastes, pies, tarts, puddings, custards, and preserves and all kinds of cakes ...
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Seller's Description:
James Direct, Inc., N. Canton, Oh., c.2005, 2nd. prtg. this ed., 5-1/2"x8-1/2", paperbk., 118pp., facsimile of the first edition, then again in modern font, glossary, & essay Amelia Simmons Fills a Need by Mary Tolford Wilson. VG-$
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Seller's Description:
Good. Good condition. 3rd edition. (cook book, american, cookery, history) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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Seller's Description:
Good. Good condition. No Dust Jacket (American cooking) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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Seller's Description:
Good. Good condition. Reprint, 1969. Hardcover edition. (American cooking) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
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Seller's Description:
Fine. Book Foreword, 196 pp, b/w illustrations, decorated endpapers; 8vo, gray boards/brown cloth. Fine, in a slip case which has a few spots, sunning. Copy of the first cookbook published in America (1796)
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Seller's Description:
Very Good+ pp. 106. 24000 PB shelf. Taupe buckram spine w/ gray bds, hint of mustiness. With near-perfect pictorial cream cardboard slipcase. First published 1796, this elegant Christmas keepsake is perhaps the finest in the Westvaco series, a graphic masterpiece! . No names, clean text. Collectible condition! Illustrated by old cuts. 106 pgs.